Best foods to eat during pregnancy

August 28, 2015


So much conflicting information out there! I have a sheet (what vitamins you need and what not to eat) that I give all new mums-to-be who sign up to my BumpFit class and I can happily share this if you want. Just drop me a line. But, here is a 'top 10' of things you could be enjoying:

  • Eggs - there are 12 vitamins and minerals in an egg. It's low calorie and they're an egg-selent (!) source of protein and omega 3's which are essential for baby's growth

  • Beans - great for fibre, which if you suffer from constipation, this can help and relieve issues

  • Sweet potatoes - good for vitamin's A (eyes, skin, immune system) and C (protecting cells and healing

  • Greek Yogurt - loads of protein and calcium for growing bones. Go for the full fat.

  • Popcorn and other wholegrains - way better than refined white bread/pastas etc, everyone should be going wholegrain! High in fibre and lots of nutrients such as Vit E and Selenium. Try Quinoa as a rice substitute (yum)

  • Salmon - another one for protein and omega 3's. Go easy on oily fish though (due to the mercury content) - no more than 12 ounces a week

  • Walnuts - a handful makes a great snack. The richest source of plant based omega 3's, so good if you're vegetarian or vegan

  • Dark green leafy veg - for vitamins A, C and K as well as folate

  • Lean meats - turkey, chicken, pork. If buying red meat look for the 95-99% fat free versions. Rich protein source

  • Rainbow veg - At least 3 of our 5 a day should be veg and by having ones that are different colours, you will get the widest variety of nutrients


Please reload

Featured Posts

How to survive lockdown with your mental and physical health in tact!

April 23, 2020

Please reload

Recent Posts
Please reload

Search By Tags